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Student Life

Homeslice Pizzeria Employees

Get a Slice of the Action! Homeslice Pizzeria is Here

Get a slice of the action at Homeslice Pizzeria, the newest edition to the Hub in the Kent Student Center.

Tags: University News, Student Life, Students First, Community Impact

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audrey at a vendor event

Sweet Taste of Business Success!

Entrepreneurship major Audrey Ernst's love of baking and a microgrant have helped her baking business take shape. 

Tags: Student Life, Students First, entrepreneurship, LaunchNet ÐÔ¸£ÎåÔÂÌì

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The ÐÔ¸£ÎåÔÂÌì Farmers Market at the DI Hub

Final Farmers’ Market of Fall

Shop the final ÐÔ¸£ÎåÔÂÌì Farmers’ Market of Fall today at the DI Hub.

Tags: Organizational Sustainability, University News, Student Life, Community & Society, Community Impact

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Students eat, meet and greet in the Kent Student Center

Eat, Meet, Greet and Study: Alumni Cherish the Memories They Made at Kent Student Center 

As students, faculty and staff celebrate the 50th anniversary of the Kent Student Center, alumni, who read about the milestone on social media took, time to reminisce about the fun and fond memories they made at the facility.

Tags: University News, Student Life, Community and Society

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Rwandan student Alliah Cynthia Teta serves up a traditional stewed chicken dish.

International Cook-off Provides New Culinary Journey for African Students

The entry of Team Rwanda and Team Nigeria into the annual cooking contest reflects ÐÔ¸£ÎåÔÂÌì’s growing relations in sub-Saharan Africa, resulting in new groups of international students on campus. The Rwandan students are part of a group of 12 undergraduates sponsored by the Rwandan government who arrived at ÐÔ¸£ÎåÔÂÌì for the fall semester to pursue degrees.

Tags: Global Reach, Student Life, University News, Global Presence, Students First,

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ÐÔ¸£ÎåÔÂÌì students from Sri Lanka took first place!

IN A FLASH: International Cook-off Top Chefs!

Team Sri Lanka took first place in the Fall  International Cook-Off

Tags: Global Reach, Global Presence, Student Life, Office of Global Education, Arts & Culture

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Team Bangladesh serves mutton briyana, a dish that garnered the People's Choice Award at the 2022 Annual International Cook-off.

International Flavors Fill ÐÔ¸£ÎåÔÂÌì Ballroom During Annual Cook-off

Two teams from sub-Saharan Africa made their debut on Thursday at ÐÔ¸£ÎåÔÂÌì University’s annual International Cook-off sponsored by the Office of Global Education

Tags: University News, Student Life, Global Reach, Global Presence

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President Diacon with football fans in the stands at Dix Stadium

IN A FLASH: Hats Off to Prez D

President Diacon rallied the fans at the annual Prez D Freeze-Out game

Tags: Student Life, Sports, Students First

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Graduate student, Dr. Harsh Mishra

'Everyone Is Here To Make You Feel At Home'

A physician from India is pursuing a second doctoral degree at ÐÔ¸£ÎåÔÂÌì. 

Tags: Student Life, Global Reach, Research & Science, Global Presence, Office of Global Education

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Students Walking on Campus

Eight Student Resources on Campus You Might Not Know ÐÔ¸£ÎåÔÂÌì

If you find yourself expending too much time and energy this semester, ÐÔ¸£ÎåÔÂÌì has some lesser-known resources that are intentionally designed to save you both. These eight resources are free for students and were specifically crafted for students.

Tags: Student Life, Students First, Community Impact

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